In Business Since 1995
(859) 277-5919
Wood-Grilled Seafood, Steaks, Ribs, & Chicken
Wood-Grilled Seafood, Steaks, Ribs, & Chicken
Review it at YellowPages.com
Posted by cathie persyn on 9/5/2009
Excellent food, unique variation on menu. However, I was disappointed with the service the times I've been there. Hope they do something about the service because the food is well worth the price
Posted by CSMobileUser on 5/25/2009
I work at this restaurant. Ok mothers day we were allowed no special orders, due to the fact that our kitchen manager was out of town for a wedding. We are a locally owned business, and DO run out of things, because the things we receive are ( believe it or not), fresh. We take things back to the kitchen when people complain about them, not because we intend to reserve anything, but because a customer shouldn't get to eat what they've complained about. And FYI, the manager was not asked to come talk to you, you just left a nasty note on your poor servers credit card slip. The ketch is a family owned, great place, that doesn't deserve a bad review due to a faulty retelling of a medicre dining experience.
Posted by jlchimera on 5/9/2009
Took my mom and dad out for Mothers' Day -- and utterly failed to provide them with a nice experience. My dad and I were asked to re-order our food because they were "out" of our orginal order. And my mom wanted a combination of items not on the menu... I offered to pay extra, to order separate things a la carte, whatever was needed to give her the meal she wanted on Mothers' Day. They said okay... but then when the food came out it wasn't what she ordere. They refused to fix it, manager refused to even speak to us. Horrible horrible experience.
Posted by kyroberthl on 5/20/2008
They always have fast service and they have a good location, They also have good low prices,They also have a good selection of foods on the menu.
Posted by judah1803 on 11/11/2007
Since I hate what Dead Lobster does to seafood, I wanted to try a local, indie place for crab & shrimp. The Ketch was unfortunately, a disappointment. My peel-n-eat shrimp were overcooked & suffered from sitting in the fridge too long (order them warm if you do), my salad below-pedestrian. The seafood bucket was passable only because they hardly did anything to it besides boiling in Old Bay. The marinara sauce for my fried calamari was nasty, tasted like ketchup mixed w/ dishwater & grease. The unattentive server took it back & brought out another container of the same. Never thought I'd miss Joe's Crab Shack.
